The Line

THE FLAVOURS OF THE WORLD SERVED AT YOUR TABLE
Even if we are unable to travel around the world at this time, The Line has ensured that the flavours of the world travel directly to your tableside – no passport required!

You will be able to savour all the delectable dishes from The Line in our newly created made-to-order menus served tableside.

Choose from over 88 delectable choices — from fresh seafood on ice, sushi selections, authentic Thai salads, freshly-baked naans from the tandoor oven, homemade curries, through to dainty and delicious desserts, there’s something for every palate.

As a destination of choice for family gatherings and birthday celebrations for almost two decades, The Line continues to bring a sense of occasion and to reignite the joy of dining with an intimate and new gourmet experience.

Designed by internationally acclaimed interior designer, Adam D Tihany, and spanning 1,350 square metres, The Line features indoor and al fresco dining options. The latter offers views of the hotel’s lush gardens and free-form swimming pool.

Operating Hours:
All-day Dining daily: 6am to 10pm

Breakfast (Mon-Fri): 6am to 10.30am

Breakfast (Sat, Sun, PH): 6am to 11am

Lunch daily: 12pm to 2.30pm

Dinner daily: 6pm to 10pm
Specialties: Seafood Platter, Flamed Salmon Aburi, Fishna Beef Kebab, Prawn Pakura, Singapore Chilli Crab, Laksa, Satay, Plant-based options, Durian Cake with Coconut Flakes
Dining Style: Casual
Dress Code: Casual