Nanyang Chicken @ South Bridge (Clarke Quay)

Started as a soya sauce brewery called Nanyang Sauce in 1959, Nanyang Chicken was established in 2018 as a way for more people to enjoy and experience Nanyang Sauce. This Chinese restaurant that specialises in Soya Sauce Chicken flavoured by Nanyang Sauce. Diners can choose to have your chicken with rice, noodles, salad or wraps. The restaurant prides itself on the quality of food, using only homebrew soya sauce, natural ingredients, and an old Singaporean recipe that was kept authentic and passed from generations to generations.

Operating Hours:
Mon to Sat: 10am to 3pm, 5pm to 9pm

Closed on Sunday and Public Holidays
Dining Style: Casual
Dress Code: Casual