The Clifford Pier
Operating Hours:
Heritage Dim Sum Brunch
Saturday, Sunday and Public Holiday
12.00 p.m. to 3.00 p.m.
S$58* per adult, S$27* per child^
Gin Parlour (Al Fresco)
Tipples and Nibbles
Monday to Sunday and Public Holidays
5.00 p.m. to 10.30 p.m.
(last order at 10.00 p.m.)
Happy Hour
Monday to Sunday
5.00 p.m. to 8.00 p.m.
Heritage Dim Sum Brunch
Saturday, Sunday and Public Holiday
12.00 p.m. to 3.00 p.m.
S$58* per adult, S$27* per child^
Gin Parlour (Al Fresco)
Tipples and Nibbles
Monday to Sunday and Public Holidays
5.00 p.m. to 10.30 p.m.
(last order at 10.00 p.m.)
Happy Hour
Monday to Sunday
5.00 p.m. to 8.00 p.m.
Specialties:
Lobster Roll, The Pier Laksa, Soup Kambing, Virgin Red Lantern and Kumquat Mojito
Dining Style:
Casual Elegant
Dress Code:
Smart Casual
Payment Options:
Visa, MasterCard, American Express, Diners Club
Executive Chef:
Executive Chef Sandro Falbo
Parking Details:
Available at One Fullerton building basement carpark or valet
Corkage Details:
$75++ per bottle
Event Facilities:
Entire Restaurant maximum 350 pax for dining and 600 pax for standing cocktail
Additional Details
- Non-smoking Restaurant
- Bar
- Waterfront
- Child Friendly
- Wheelchair Friendly
- Wine List
- Full Bar
- Large Groups
- Scenic View