Spring Court Restaurant

Singaporean · Chinese · Traditional
Nestled in a 4-storey heritage shophouse, Spring Court is Singapore’s oldest family-run Chinese restaurant, and has a slew of signature dishes to show for. Enjoy time-tested favourites such as Buddha jumps over the wall with dried abalone, Fried Crab With Chicken Liver and Roast Chicken With Minced Prawn.

Operating Hours:
Lunch: 11.00 am to 3.00 pm (Last Order: 2.30 pm)
Dinner: 6.00 pm to 10.30 pm (Last Order: 10.00 pm)
Dining Style: Casual
Dress Code: Casual
Payment Options: Cash, Visa, MasterCard, American Express
Parking Details: Valet Parking is available at the restaurant, or you can self-park at Chinatown Point.
Corkage Details: Wine/ Hard Liqour; $30++ / bottle
Event Facilities: We can cater to private functions (Birthdays/ Weddings) and corporate events.

Additional Details
  • Takeaway
  • Non-smoking Restaurant
  • Weddings
  • Child Friendly
  • Wheelchair Friendly
  • Catering
  • Weekend Brunch
  • Corporate Events
  • Wine List
  • Free Wi-Fi
  • Large Groups
  • Private Rooms