Soul Veggie Korean Vegetarian

Soul Veggie is a Korean vegetarian concept based on the ancient philosophy of yin yang or eum yang in Korean.

Soul Veggie's ethos is to create high quality, vegetarian versions of authentic Korean dishes that are not only balanced, but more importantly, delicious at an affordable price. They believe that eating natural is good for the health of the individual and strive not to use processed ingredients as far as possible in our dishes.

Chef Kim Se Rak is an experienced chef from Korea with more than 20 years' experience in Japan and Singapore. He has worked in Japan and has been the Head Chef for several famous Korean restaurants in Singapore where he trained many chefs in authentic Korean cuisine. He has taken on the formidable challenge of reinterprating Korean cuisine and succeeded in creating a vegetarian-friendly gastronomic spread while retaining the authenticity, balance and taste of Korean cuisine.

Operating Hours:
Daily: 12 - 3pm, 6 - 9pm