Seasonal Salad Bar (Toa Payoh)

Western · Steakhouse
Seasonal Salad Bar, previously known as Chums Steak House, started in 2012, aimed at promoting affordable quality meals into Singapore’s casual dining scene. We offer a wide range of main courses and a generous all-you-can-eat salad bar buffet spread.

We wanted people to love what they eat and eat what they love. We also had a bigger dream in mind, to inculcate the culture of eating hearty and eating healthy; a guiltless kind of indulgence. In 2013, we successfully obtained the Halal Certification and have been officially renamed as Seasonal Salad Bar.

Operating Hours:
Monday - Sunday
11.00am - 10.00pm
Dining Style: Casual
Dress Code: Casual
Payment Options: Cash, Visa, MasterCard

Additional Details
  • Takeaway
  • Non-smoking Restaurant
  • Child Friendly
  • Wheelchair Friendly
  • Corporate Events
  • Large Groups