Inspired by the Pacific Ocean, rich culture of Asia’s ports and the travellers who journey between them, MO BAR presents a new experience to authentically celebrate the colours, flavours and aromas of the region.

Discover a sophisticated space where the distinctive bar counter takes centre stage while an open concept allows a glimpse into the bartender’s world of mixology. The luxurious ambience is set by an earthy palette of warm brown and olive green, accented with splashes of nomadic furnishings and décor.

Blending the finest ingredients with progressive techniques, carefully curated beverages range from refreshing to spirituous. Evocative concoctions to surprise and delight include ‘Coconut Beaches of Fiji’ with pisco and carbonated coconut cream and ‘Mother of Dragons’ with strawberry aloe vera and cachaça.

The innovative cocktail menu can be paired with eclectic light bites including ‘Somen Noodles with Tasmanian Crab’, ‘Indo-China Prawns with Masala Mayo’ and ‘Singdog with Achar’.

The hotel’s popular afternoon tea is also served daily, featuring artisan pastries and a myriad of accompanying delights, with the personalised service for which Mandarin Oriental is renowned.

With breathtaking views, by day or night, and a chic new design, MO BAR is the hottest destination in Singapore.

Operating Hours:
Sun - Thu: 11:00 – 01:00

Fri – Sat and Eve of Public Holiday: 11:00 - 02:00

Afternoon Tea: 15:00 – 17:00

Additional Seating (Weekends and Public Holidays: 12 to 5pm
Dining Style: Casual Elegant
Dress Code: Smart Casual