La Ventana

As part of Michelin starred Chef Carles Gaig’s vision to expand to Asia, La Ventana by Carles Gaig was opened in June 2015 and located in a tranquil spot surrounded by beautiful and lush greenery in Dempsey Hill, one of Singapore’s top lifestyle destinations.

The casual, tapas-centric restaurant in Singapore features an extensive menu of the best classic Catalan dishes, some of which has been passed down for generations within the Gaig family.

Chef Gaig’s mission to resurrect traditional Catalan recipes has served to bring about a sense of nostalgia to Catalans from all over the world and make them feel at home, while at the same time giving international visitors an introduction to authentic and long-standing Catalan fare.

Operating Hours:
Monday to Sunday: 12pm - 3pm
(Last Order: 2pm)

Monday to Saturday: 6pm - 11pm
(Last Order: 10pm)

Sunday: 6pm - 10.30pm (Last Order: 9.30pm)
Specialties: Canelón Since 1869, Crispy Suckling Pig, Pigeon "Paella", "Fideuá", Our Catalan “Crème Brûlée”, and Deconstructed Mojito Cocktai
Dining Style: Casual Elegant
Dress Code: Smart Casual
Price: 100
Payment Options: Cash, Visa, MasterCard, American Express
Executive Chef: Michelin-starred Chef Carles Gaig
Parking Details: 24-hours Free Parking
Corkage Details: $35 per bottle

Additional Details
  • Non-smoking Restaurant
  • Alfresco
  • Corporate Events
  • Wine List
  • Large Groups