Escape Restaurant & Lounge

Located at One Farrer Hotel & Spa, diners at Escape Restaurant & Lounge are treated to a veritable smorgasbord of local and international delicacies, served all day. With both a-la-carte and buffet options, Escape’s extensive menu boasts a comprehensive range of local delights utilising quality ingredients as well as the usual Western favourites such as pasta, pizza, grilled meats and fresh seafood - rest assured, there is something for everyone.

In addition, a key feature of this restaurant is its interactive and open kitchen, where the chefs display their culinary acumen for all to witness at various live stations, as guests are treated to great service with a smile and dishes cooked ala minute.

Come by for a spot of afternoon tea, available every weekend from 3pm to 5pm, and enjoy the Petit Partea spread- a free flow line up of bite-sized handcrafted pastries and desserts with a local twist. Nibble on creations such as Char Siew Scones, Bak Kwa Madeleines and Chendol Panna Cotta. Gluten-free treats are also available.

Operating Hours:
24 hours
Specialties: KL Tai Lok Mee, Durian Fried Rice, Seafood Chilli Crab Noodles, Hainanese Chicken Rice, Durian Pengat
Dining Style: Casual
Dress Code: Casual
Price: 45
Payment Options: Cash, MasterCard, American Express
Executive Chef: Elson Cheung
Corkage Details: $50++ for wines, Champagne $60++, liquor $100++

Additional Details
  • Non-smoking Restaurant
  • Bar
  • Child Friendly
  • Wine List
  • Large Groups